Beer review: Yuengling Porter

A recent trip to Florida brought me back in touch with one of my favorite beers- Yuengling Porter.  This beer will always have a special place in my heart- after all, it was the first beer I ever purchased legally!  Pours nicely, with a medium tan head which leaves nice lacing on the glass, although it doesn't stick around long.  The deep coffee aroma and black color almost make you believe you're drinking a cold cup of joe.  A roasted coffee flavor dominates, with hints of chocolate and a nice malty undertone.  My one complaint is that is is a little thin and slightly over-carbonated for a porter.  This does add to its drinkability though- definitely not one of those beers that you drink and feel like you've consumed a four course meal.  Dry finish with a slightly sweet aftertaste.  For best results, serve slightly warm- 50-60 degrees is perfect.  Unfortunately, this little gem is not available in Georgia (for shame!!)  If you happen to be somewhere that serves this up, pair it with some comfort food like a good burger- you won't be disappointed!

I fear no beer!

They say that a journey of a thousand miles begin with a single step.  Ultimately, I hope that mine ends with me standing behind three feet of mahogany serving up gourmet burgers and sandwiches paired with unique American microbrews.  It's unfortunate that the phrase "American beer" so often conjures up thoughts of Budweiser and Miller Lite.  Make no mistake, America has some of the most complex, creative, and most importantly, delicious beers in the world.  As I try to make my dream of owning "the pourhouse" a reality, I will be tasting new beers and experimenting with new recipes.  Check back often for beer reviews, food pairing suggestions, recipes, and other updates on the journey.  And please remember to fear no beer!